A SECRET WEAPON FOR THAILAND FOOD

), which are difficult boiled eggs which have been fried, sliced after which a lip-smacking, tangy, tamarind sauce is ladled on major and sprinkled with fried shallots and Thai dried chilis! Now I make them for Thai Hubby and my Little ones after a extensive working day of labor or college, soooo heartwarming!Sticky rice — or glutinous rice — i